Chef Jonatan Gómez Luna Torres, a prominent figure in contemporary cuisine globally, is celebrated as part of the “new generation of Mexican chefs.” A graduate of Centro Culinario Ambrosía in Mexico City, he honed an advanced culinary technique, crafting his unique cooking style. Mastering his craft in Michelin-starred restaurants worldwide, Chef Jonatan is renowned for his innovative contributions to the culinary realm.
Chef Mikel Alonso Garcia, hailing from Biarritz, France, exemplifies how pursuing one’s passion can lead to a successful career. Despite studying Chemical Industrial Engineering, his love for cooking prevailed. Opting for a vocational degree at Luis Irizar Cooking School, he excelled and earned a scholarship that propelled him to become a highly esteemed chef in Mexico.
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This spot will undoubtedly be one of the most popular places in Austin in no time so come before it blows up. Drinks are delicious and unique...
I had the opportunity to taste the menu at Mexta and WOW I am impressed! Food was delicious and the place is incredible. Service was top notch! Highly recommend it
Incredible experience in the heart of Austin! Best food and drinks I have had in Austin area. Best Tequila based drinks that I have had anywhere! The Denver Steak en Mole is a must!
Had the privilege of attending the soft opening of Mexta. Great staff, great drinks and great food. Really excited about this place. Strongly recommend!!
Ambiance, food, and service are Amazing. Will be back for sure.
